The Pour Collection - Gourmet Infused Oils

Bold flavours, one drizzle at a time.

Handcrafted in Gippsland with vegetable oil and quality ingredients. Use them solo or mix them together - that's where the magic happens.

Our Garlic Oil is made with confit garlic for deep, rich flavour. Our Basil Oil is made with fresh basil and herbs for bright, vibrant flavour and that beautiful green color.

Garlic + Basil over hot pasta. Basil on tomatoes, Garlic on bread. Or both drizzled over roasted veg. The combinations are endless, and they're all delicious.

What's in the Pour Collection:
- Garlic Infused Oil
- Basil Infused Oil

Pro tip: Mix equal parts Garlic and Basil oil for an instant finishing oil that transforms everything it touches.

Small batch. Fresh. Easy enough for Tuesday night, impressive enough for guests.